Air Fryer Peach Crisp
If you've been following along for a while, you're probably aware that I use WW (formerly Weight Watchers) to make better lifestyle choices. Recently, I developed this recipe as a way to enjoy one of my favorite summer desserts without blowing my entire allotment of WW points for the day. The end result was mind blowing, and I shared the recipe in an Instagram post immediately!
One of my friends made this peach crisp recipe over the weekend, and her verdict was that I needed to share this recipe with the masses because it was that good! So my Air Fryer Peach Crisp is officially getting its own blog post!
So why is this recipe such a big deal? Not only is this a healthy alternative to a high calorie treat, but you can make it in a fraction of the time and with minimal ingredients!! Plus, there's no need to use a casserole dish or peel and chop fruit, so clean up is simple! (you're welcome)
Just air frying peaches alone is delicious! The peach juice bubbles and caramelizes as if you drizzled it in honey. But the addition of oats and spices give you that soft chewy texture summer crisp recipes are known for. If you follow WW, this recipe is...ZERO POINTS...yes, you read that correctly! You can have your crisp and eat it too! And if you're not worried about the calories or points and just want a sweet fruity summer dessert, you will not be disappointed with this quick and easy recipe!
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If you're in the market for an air fryer - my absolute favorite kitchen gadget ever - here's a list of top rated options, including my own:
Instant Vortex - this is the one I own and cannot say enough great things about it
If you don't want to use an air fryer, scroll to the end for baking instructions. And don't miss my list of alternative toppings!
Air Fryer Peach Crisp
(per one serving, but feel free to double, triple, or make a million of this recipe!)
1 peach - halved and pit removed (no need to peel!)
scant tablespoon old fashioned oats (7/8 T is 0 points for WW)
pinch of cinnamon
pinch of ground ginger
1/2 tsp brown sugar
fat free whipped cream (optional but delicious)
Mix the oats, spices and sugar together and sprinkle over peach halves
Cook in the air fryer at 375 for 5-6 minutes or until the sugar begins to caramelize, the oats begin to brown, and the peach juice begins to bubble.
Serve warm with fat free whipped cream (2T is 0 points)
Bake at 375 for 10 minutes or until the sugar begins to caramelize, the oats begin to brown, and the peach juice begins to bubble.
While these will use more WW points, all of these toppings would be delicious!
a sprinkle of cardamom
There's no reason you can't enjoy this recipe in the morning! Top with Greek yogurt for a delicious breakfast bowl!
I hope you find some inspiration here! I can't wait to experiment with this recipe for apples in the fall! I LOVE when you make my recipes and share the results with me! Make sure to tag me on Instagram or Facebook! And don't forget to subscribe at the bottom of the page so you never miss an opportunity to be inspired!